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Guava Gulp
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Prep Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Beverages, Breakfast and Brunch, Fruits, Snacks, Sweets, Vegetarian
Servings
2
Calories
257
kcal
Nutrition
Calories:
257
kcal
Carbohydrates:
69
g
Protein:
4
g
Fat:
4
g
Saturated Fat:
3
g
Sodium:
17
mg
Fiber:
8
g
Sugar:
54
g
Vitamin A:
34
IU
Calcium:
40
mg
Iron:
3
mg
Ingredients
1x
2x
3x
1 ¼
cup
guava nectar
canned
2
teaspoons
lime juice
2
cups
mango
diced and frozen
1
whole banana
sliced and frozen
Instructions
Pour the nectar and lime juice into a blender.
Add the mango and banana and blend until smooth.
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