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Graham Cracker Grape-Nut Crust
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Prep Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Misc, Vegetarian
Servings
8
Calories
449.54
kcal
Nutrition
Calories:
449.54
kcal
Carbohydrates:
77.09
g
Protein:
6.88
g
Fat:
13.07
g
Saturated Fat:
1.88
g
Sodium:
600.06
mg
Fiber:
2.89
g
Vitamin A:
2.6545
IU
Calcium:
24.28
mg
Iron:
4.9
mg
Ingredients
1x
2x
3x
1
cup
graham cracker crumbs
8 to 10 whole crackers ground in a food processor
2/3
cup
Grape-Nuts or other crunchy cereal
2
tbsp
canola oil
3
tbsp
apple cider or water
Instructions
Combine the graham cracker crumbs, Grape-Nuts, oil, and cider in a food processor and process until crumbly.
Press this mixture into the bottom of a 9-1/2-inch nonstick springform pan oiled with spray oil.
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