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Boula-Boula
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Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
45
minutes
mins
Course
Soups and Stews
Servings
4
Calories
199.88
kcal
Nutrition
Calories:
199.88
kcal
Carbohydrates:
16.95
g
Protein:
3.98
g
Fat:
6.36
g
Saturated Fat:
3.9
g
Cholesterol:
16.41
mg
Sodium:
88.68
mg
Fiber:
3.02
g
Vitamin A:
41.7365
IU
Calcium:
23.78
mg
Iron:
1.25
mg
Ingredients
1x
2x
3x
2
cups
green peas
2
tbsp
sweet butter
2
cups
canned green turtle soup
1
cup
dry sherry
2
tbsp
whipped cream
Instructions
Simmer the peas in boiling water until tender.
Purée them through a fine sieve or in a blender.
Reheat and add butter.
Add canned green turtle soup and dry sherry.
Heat but do not boil the soup. Spoon soup into heated cups.
Top each serving with 2 tablespoons whipped cream.
Place briefly under broiler. Serve at once.
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Keyword
sieve, whip
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