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Bacon And Cheese Canapes
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
20
minutes
mins
Course
Appetizers, Cooking for a Crowd
Servings
12
Calories
77.02
kcal
Nutrition
Calories:
77.02
kcal
Carbohydrates:
0.39
g
Protein:
4.78
g
Fat:
6.26
g
Saturated Fat:
3.97
g
Cholesterol:
19.78
mg
Sodium:
202.68
mg
Fiber:
0.02
g
Vitamin A:
4.71875
IU
Calcium:
136.4
mg
Iron:
0.17
mg
Ingredients
1x
2x
3x
Rounds of bread
2
cups
shredded sharp cheese
2
slices
minced crisp bacon
1/4
tsp
dry mustard
A few grains cayenne
1
tbsp
Worcestershire sauce
Instructions
Preheat broiler.
Toast bread on one side.
Mix together cheese, bacon, dry mustard, cayenne, and Worcestershire sauce.
Spread the untoasted side of bread thickly with cheese mixture.
Broil the canapés until cheese is melted.
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