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Bistecche Di Manzo Alla Griglia

5 from 1 vote
Prep Time 10 minutes
Cook Time 16 minutes
Total Time 20 minutes
Course Barbecue and Grilling, Main Dishes
Servings 4
Calories 865 kcal

Nutrition

Calories: 865 kcalCarbohydrates: 3 gProtein: 91 gFat: 57 gSaturated Fat: 20 gCholesterol: 267 mgSodium: 247 mgFiber: 2 gSugar: 1 gVitamin A: 0.15 IUCalcium: 32 mgIron: 14 mg

Ingredients
  

  • 4 whole porterhouse or sirloin steak at least 1" thick
  • 1 pinch pepper
  • 4 tbsp extra-virgin olive oil
  • ½ whole lemon cut into wedges
  • 1 pinch salt

Instructions 

  • Dust the steaks with pepper; do not salt until after the meat is done to prevent toughness.
  • Place the steaks on a very hot grill for 7 or 8 minutes per side.
  • Remove from grill; brush immediately with olive oil and salt.
  • Serve accompanied by lemon wedges.
Keyword Beef
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